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Marinades & Rubs 40 Tantalizing Recipes
Marinades Rubs 40 Tantalizing Recipes
Author: Parragon
Marinades and rubs are a great way of adding flavor to all types of dishes. Used to moisten and tenderize foods before cooking,marinades reduce the cooking time, and ensure that the food remains succulent. Etc..
ISBN: 348762
Publication Date: 5/1/2007
Pages: 96
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Publisher: Parragin
Book Type: Hardcover
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