Search - List of Books by Mark Bittman
"Thanks to farm subsidies, the fine collaboration between agribusiness and Congress, soy, corn and cattle became king. And chicken soon joined them on the throne. It was during this period that the cycle of dietary and planetary destruction began, the thing we're only realizing just now." -- Mark Bittman
Mark Bittman is an American food journalist and author. He writes a weekly column for The New York Times dining section called The Minimalist.
Total Books: 55