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Mastering The Art  Of French Cooking
Mastering The Art Of French Cooking
Author: Julia Child, Simone Beck, Louisette Bertholle
French cooking with easy to find ingredients from the American markets. Instructions to guide you through the steps of making and enjoying French cooking. Have fun, enjoy and learn some wonderful new recipes.
ISBN: 316552
Publication Date: 11/1973
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Publisher: Alfred A. Knopf
Book Type: Hardcover
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