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Measuring Access to Healthful, Affordable Food in American Indian and Alaska Native Tribal Areas
Measuring Access to Healthful Affordable Food in American Indian and Alaska Native Tribal Areas
Author: United States Department of Agriculture
American Indian and Alaska Native (AIAN) populations have about twice the rate of nutrition-related health conditions, including cardiovascular disease, diabetes, and obesity, as non-Hispanic White Americans. The authors found likely sources of healthful, afford-able food to be limited in many tribal areas, a factor that may influence diet and f...  more »
ISBN-13: 9781505345872
ISBN-10: 1505345871
Publication Date: 12/3/2014
Pages: 32
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Publisher: CreateSpace Independent Publishing Platform
Book Type: Paperback
Members Wishing: 0
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