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The Melting Pot: Ethnic Cuisine in Texas
The Melting Pot Ethnic Cuisine in Texas
Author: Institute of Texan Cultures
This cookbook is a gathering of recipes from many cultural groups. They are the recipes used by members of 27 ethnic or cultural groups in Texas. Not the only ethnic groups in Texas, but representative ones. Most traditional, old-world and national dishes are not in this collection. Which is included are recipes used by individuals today.
ISBN: 203238
Publication Date: 1977
Pages: 224
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Publisher: Institute of Texas Cultures at the University of Texas at San Antonio
Book Type: Paperback
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