Book Reviews of Mexican Cooking at the Academy (Easy Elegant Meals)

Mexican Cooking at the Academy (Easy  Elegant Meals)
Mexican Cooking at the Academy - Easy Elegant Meals
Author: Vicki Barrios Schley, Angelo Villa
ISBN-13: 9781564260406
ISBN-10: 1564260402
Publication Date: 2/1993
Pages: 128
Rating:
  • Currently 5/5 Stars.
 1

5 stars, based on 1 rating
Publisher: California Culinary Academy
Book Type: Paperback
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This book reveals the secrets of a fascinating tradition of foods of Mexico and will heighten your appreciation and guide you in preparing the best-loved foods of Mexico in your own kitchen. There are more than 150 recipes for world-class dishes and their accompaniments that are illustrated in step-by-step techniques and suggestions for preparing and serving food in authentic Mexican style. There's even a selection of recipes for traditional sweets and beverages, including such favorites as "drunken" bananas, Mexican wedding cookies and margaritas.