Mushrooms Author:Editors of Lorenz Books Mushroom popularity is high now that both wild mushrooms and a wide variety of cultivated mushrooms are readily available. — This pleasing collection of recipes is divided into these chapters: — 1) Types of mushrooms; — 2) Basic Techniques; — 3) Appetizers and Snacks; — 4) Fish and Shellfish; — 5) Meat and Poul... more »try;
6) Pasta and Rice;
7) Vegetable Dishes.
There are cook's tips throughout and step by step techniques in the chapter on basics. Each recipe is photographed in color. « less