Native Recipes of the Virgin Islands Author:University of the Virgin Islands Cooperative Extension Service More than 20 years ago, the first edition of Native Recipes appeared in response to Virgin Islanders' heightened interest in their cultural legacy and in enhancing the nutritional value and quality of their diets. Over the years since its original publication, the book has been revised to meet the culinary needs of the public. This fourth editio... more »n expands the list of local recipes common to the U.S. Virgin Islands, including a special section devoted to our local Hispanic recipes.
This book includes an array of recipes that cover the spectrum from beverages, salads, soups and main courses to desserts, jams, breads and more. Recipes include nutritional information for calories, fat, protein, carbohydrates, sodium and cholesterol.« less