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The New James Beard
The New James Beard
Author: James Beard
It is James Beard's conviction that there has never been a more exciting time in our culinary history. And this definitive, fresh, and richly rewarding cookbook from the man who has been most responsible for the happy awakening of the American palate will stand as a classic. — This is a wonderful cornucopia of wonderful dishes and imaginative va...  more »
ISBN: 294775
Publication Date: 9/10/1981
Pages: 625

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Publisher: Alfred A. Knopf
Book Type: Hardcover
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