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The New York Times Cook Book
The New York Times Cook Book
Author: Craig Claiborne
This is a huge all purpose cookbook!
ISBN: 82812
Pages: 654
Rating:
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0 stars, based on 0 rating
Publisher: Harper & Row
Book Type: Paperback
Other Versions: Hardcover, Audio Cassette
Members Wishing: 0
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 reviewed The New York Times Cook Book on + 82 more book reviews
good cookbook, full of the basics
reviewed The New York Times Cook Book on + 18 more book reviews
all very good recipes


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