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Operational Techniques for the Hospitality Industry Level 1: A Resource Based Approach (Resource based series for hospitality & tourism)
Operational Techniques for the Hospitality Industry Level 1 A Resource Based Approach - Resource based series for hospitality & tourism
Author: Ian Senior, Nick Johns, Nicholas Johns
Each book in this series acts as a core thread aimed to assist both student and lecturer through the increasing complexity and range of subjects which make up hospitality and tourism courses. This text provides the basis for a complete marketing course or module for students of hospitality and tourism. It can be used with full time degree or dip...  more »
ISBN-13: 9780304329250
ISBN-10: 0304329258
Pages: 60
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Publisher: Cassell Academic
Book Type: Paperback
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