Favorite Recipes: PAPER CUP FROZEN SALAD

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

PAPER CUP FROZEN SALAD

Dish: Prepared in Advance
Dish Type: Fruits
Difficulty: 5 / 10
Servings: 12 CUPS
Prep Time:
Cook Time:

Ingredients
Directions

2C. SOUR CREAM,2TBLSP.LEMON JUICE,1/2C.SUGAR,1/8TSP.SALT,1(8OZ.)CAN CRUSHED PINEAPPLE,DRAINED,1 BANANA,DICED,4 DROPS RED FOOD COLORING,1/4C.CHOPPED PECANS,1-LB.CAN OF PITTED BING CHERRIES,WELL-DRAINED.COMBINE SOUR CREAM,LEMONJUICE,SUGAR,SALT,PINEAPPLE,BANANA AND ENOUGH RED FOOD COLORING TO GIVE A PINK TINT,LIGHTLY FOLD IN NUTS AND CHERRIES,SPOON INTO CUPCAKE CUPS WHICH HAVE BEEN PLACED IN MUFFIN PAN. FREEZE TILL SET.REMOVE FROM FREEZER ABOUT 15 MINUTES BEFORE SERVING TO LOOSEN CUPS FROM PAN. FILLS 12 CUPS.


Notes

THIS IS FROM MY MOTHERINLAW,WHO IS DECEASED,THIS IS A FAVORITE AROUND THE HOLIDAYS.


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