Favorite Recipes: POTATO CHEESE CASSEROLE

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

POTATO CHEESE CASSEROLE

Dish: Casseroles
Dish Type: Other
Cooking Method: Baked
Difficulty: 1 / 10
Servings: 8-10
Prep Time:
Cook Time: 1 HOUR

Ingredients
Directions

2-LB. FROZEN HASH BROWNS, 1-1/2C.ONIONS,DICED,1 CAN CREAM OF CHICKEN SOUP, 1/2C.BUTTER,MELTED,SALT TO TASTE, PEPPER TO TASTE,8-OZ.GRATED SHARP CHEESE,DIVIDED. THAW  HASH BROWNS, 45-50 INS. PREHEAT OVEN 350.MIX TOGETHER THAWED HASH BROWNS,ONIONS,SOUP,BUTTER,6-OZ.CHEESE,SALT AND PEPPER. POUR MIXTURE INTO A 9X12 BAKING DISH. TOP WITH REMAINING CHEESE, BAKE ABOUT 1 HOUR TILL MIXTURE IS BROWNED AND BUBBLY.


Notes

Member Comments

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Kathy (kss) -
12/21/2009 3:06 PM ET
I made this to take to a party and it was very easy and good.