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Papa Rossi's Secrets of Italian Cooking
Papa Rossi's Secrets of Italian Cooking
Author: Victor Bennett & Antonia Rossi
The cookbook that explains how to create authentic Italian dishes - basic and gourmet - from Antipasto to Zabaglione.
ISBN: 168725
Publication Date: 1969
Pages: 191
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Publisher: Prentice-Hall Inc.
Book Type: Hardcover
Members Wishing: 1
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