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Pasta and Noodles: Food Writers' Favorites
Pasta and Noodles Food Writers' Favorites
Author: Barbara Gib Ostmann
More than 150 pasta and noodle recipes contributed by food editors and writers across the United States and Canada attest to the popularity of pasta as well as it's diversity - soups, salads, appetizers, main courses, even sweets. — Quick and Easy Recipes — Contents: — Before you start cooking -- — Information about MADD -- — Pasta parade -- — Pas...  more »
ISBN: 387667
Pages: 128
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Publisher: Dial Publishing Co
Book Type: Paperback
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