Book Reviews of Pasta and Noodles : Food Writers Favorites

Pasta and Noodles : Food Writers Favorites
Pasta and Noodles Food Writers Favorites
Author: Barbara Gib Ostmann
ISBN-13: 9780911479140
ISBN-10: 0911479147
Publication Date: 1996
Pages: 128
Rating:
  • Currently 3.6/5 Stars.
 7

3.6 stars, based on 7 ratings
Publisher: Dial Press
Book Type: Hardcover
Reviews: Amazon | Write a Review

4 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed Pasta and Noodles : Food Writers Favorites on + 24 more book reviews
From the back cover, "More than 150 recipes contributed by food editors and writers across the United States and Canada attest to the popularity of pasta, as well as its diversity."
reviewed Pasta and Noodles : Food Writers Favorites on + 3352 more book reviews
Sampling of recipes: Orzo with Tomatoes and Pine Nuts; Winter Vegetable Stir Fry; Lukshen Kuegel; Mexican Macaroni and Cheese; Day After Turkey Divan; Gingery Calamari with Noodles; Desser Couscous; Gnocchi Romano.
reviewed Pasta and Noodles : Food Writers Favorites on + 118 more book reviews
Many pasta recipes, plus pasta pointers and dictionary of different types of pasta noodles.
reviewed Pasta and Noodles : Food Writers Favorites on + 13 more book reviews
every kind of noodle recipe imaginable