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Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue
Paul Kirk's Championship Barbecue Barbecue Your Way to Greatness with 575 LipSmackin' Recipes from the Baron of Barbecue
Author: Paul Kirk
Chef Paul explains it all: the differences between barbecuing and grilling; how to build different kinds of fires and what kind of fuel to use; setting up the pit or grill; what tools are needed to how to prepare the food.
ISBN-13: 9781558322417
ISBN-10: 1558322418
Publication Date: 4/25/2004
Pages: 464
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Publisher: Harvard Common Press
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 3
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