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The Pennsylvania Dutch Cook Book
The Pennsylvania Dutch Cook Book
Author: Ruth Hutchison
All the popular recipies of the most famous regional cooking in the USA. — The word went out that the people of southeastern PA were the best cooks in the colonies. Soldiers have a way of finding out where there is good food, congressional delegates like to eat, and travelers make a specialty of eating. — The traditional food is still cooked as la...  more »
ISBN: 76021
Pages: 239
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Publisher: Moravian Book Shop
Book Type: Paperback
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