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Perfect Pastry
Perfect Pastry
Author:
Who can resist the smooth, crumbly texture of a rich fruit tart or warm savoury starters encased in crisp, light pastry? This new book will help cooks get the pastry just right. There are recipes for every type of pastry from shortcrust and choux to puff and strudel, plus practical advice on preparing savoury and sweet fillings. Basic techniq... more »
Author:
Who can resist the smooth, crumbly texture of a rich fruit tart or warm savoury starters encased in crisp, light pastry? This new book will help cooks get the pastry just right. There are recipes for every type of pastry from shortcrust and choux to puff and strudel, plus practical advice on preparing savoury and sweet fillings. Basic techniq... more »
ISBN-13: 9781842157664
ISBN-10: 1842157663
Publication Date: 6/25/2003
Pages: 128
Edition: illustrated edition
Rating: ?
ISBN-10: 1842157663
Publication Date: 6/25/2003
Pages: 128
Edition: illustrated edition
Rating: ?
0 stars, based on 0 rating
