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Pierre Franey's Cooking in France
Pierre Franey's Cooking in France
Author: Pierre Franey
In this companion book to Pierre Franey's new Public Television series, he revisits his native land to bring to the American home cook some of the classic regional specialties of France -- and to search out some of the latest and most brilliant culinary refinements. Franey reports on each of France's major gastronomic areas. He includes ...  more »
ISBN-13: 9780517180075
ISBN-10: 0517180073
Publication Date: 5/13/1997
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Publisher: Random House Value Publishing
Book Type: Hardcover
Members Wishing: 0
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