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Pillsbury Fresh Fruits & Vegetables Cookbook
Pillsbury Fresh Fruits Vegetables Cookbook
Author: Pillsbury Editorial Staff
Contents — Nutritional Information — Hints — Main Dishes — Side Dishes — Salads — Desserts — Potpourri — Index — Some of the included recipes are; Skillet corn frittata, colorful vegetable stroganoff, Zucchini lasagna, crescent spinach and cheese bake, swet and tempting carrots, zesty stuffed tomatoes, lemon light peach mold, sunnertime variegated rice, ...  more »
ISBN: 63142
Publication Date: 1983
Pages: 95
Rating:
  • Currently 4.3/5 Stars.
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4.3 stars, based on 2 ratings
Publisher: Pillsbury
Book Type: Paperback
Members Wishing: 0
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Pillsbury Classics. Fresh fruits & vegetables in an array of over 100 triple-tested recipes.


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