Book Reviews of Pizzette: Little Pizzas for Appetizers, Snacks, Entrees, and More

Pizzette: Little Pizzas for Appetizers, Snacks, Entrees, and More
Pizzette Little Pizzas for Appetizers Snacks Entrees and More
Author: Robert Clyde Anderson, Lou Seibert Pappas
ISBN-13: 9780811811897
ISBN-10: 0811811891
Publication Date: 2/1/1996
Pages: 72
Rating:
  • Currently 3/5 Stars.
 1

3 stars, based on 1 rating
Publisher: Chronicle Books
Book Type: Hardcover
Reviews: Amazon | Write a Review

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reviewed Pizzette: Little Pizzas for Appetizers, Snacks, Entrees, and More on
Helpful Score: 2
Aside from offering tempting and fun-sounding little pizzas, this cookbook has a lot of charm -- colorful hand-drawn graphics, such as in the Savory Dough recipe -- right beside the description of the Food processor method (grin)-- there's a sweet-looking gray-haired lady in print dress and white apron kneading dough on a wood-plank table. All kinds of foods depicted in the pages. The gentle sense of humor is evident throughout, as reflected in the picture of a sun-hatted lady sitting in a white wooden lawn chair, her bare toes dug into the grass and cat in her lap -- holding up a pizzette in one hand and a cluster of grapes in the other. Ah, this is the life. If you make the Pizzette Genovese (with a basil, garlic, pinenut, olive oil, and Pamesan pesto, you will invite me over, won't you?