Skip to main content
PBS logo
 
 

Search - Poultry Science (3rd Edition)

Poultry Science (3rd Edition)
Poultry Science - 3rd Edition
Author: M. E. Ensminger, M. Eugene Ensminger
This unique book explains how changes in poultry and egg production and processing have paced the entire agricultural field. Completely revised to include current information on the North American and global poultry industry, this comprehensive overview brings together the biology and technology of poultry, and includes a complete accounting of ...  more »
ISBN-13: 9780813429298
ISBN-10: 0813429293
Publication Date: 3/5/2002
Pages: 480
Rating:
  ?

0 stars, based on 0 rating
Publisher: Interstate Publishers
Book Type: Paperback
Members Wishing: 1
Reviews: Amazon | Write a Review


Genres: