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Pressure Cooking Properly Explained
Pressure Cooking Properly Explained
Author: Dianne Page
Whether you've just bought your first pressure cooker, or you have left your old one languishing at the back of the cupboard for a while, Dianne Page will help you get the most out of this most useful piece of kitchen equipment. Pressure cooking cuts conventional cooking times to a third. Soups can be ready in minutes. Favourite recipes, which t...  more »
ISBN-13: 9780716022329
ISBN-10: 071602232X
Publication Date: 11/5/2009
Pages: 160
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Publisher: Right Way
Book Type: Paperback
Members Wishing: 0
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