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Prevention's Quick and Healthy Low-Fat Cooking
Prevention's Quick and Healthy Low-Fat Cooking
Author: Jean Rodgers (Editor)
The verdict is in: Low-fat food is the key to a healthy life. And this book gives readers all the tools they need to live and love the low-fat lifestyle--from a rundown of the best kitchen equipment to 200 recipes for every occasion. Includes microwave tips, menu plans, and more. 32 color photos; illustrations.
ISBN: 92665
Publication Date: 4/1/1995
Pages: 320
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2.5 stars, based on 1 rating
Publisher: Rodale Press
Book Type: Hardcover
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