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The Professional Chef: WITH Study Guide
The Professional Chef WITH Study Guide
Author: CIA
The Professional Chef, the official text of The Culinary Institute of America's culinary degree program, has taught tens of thousands of chefs the techniques and fundamentals that have launched their careers. Now in a revolutionary revision, The Professional Chef, Seventh Edition not only teaches the reader how, but is designed to reflect why th...  more »
ISBN-13: 9780471265535
ISBN-10: 0471265535
Publication Date: 6/14/2002
Edition: 7th
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Publisher: John Wiley & Sons Inc
Book Type: Hardcover
Members Wishing: 0
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