  2001 - The Invention of the Restaurant Paris and Modern Gastronomic Culture [Harvard Historical Studies] (Paperback) → Hardcover ISBN-13: 9780674006850 ISBN-10: 0674006852 Genre: History ?  2000 - The Invention of the Restaurant Paris and Modern Gastronomic Culture [Harvard Historical Studies] (Hardcover) → Paperback ISBN-13: 9780674000643 ISBN-10: 0674000641 Genres: Cookbooks, Food & Wine, History, Nonfiction ? |
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