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Santa Fe School of Cooking: Celebrating the Foods of New Mexico
Santa Fe School of Cooking Celebrating the Foods of New Mexico
Author: Susan Curtis, Nicole Curtis Ammerman
For over fifteen years, visitors to Santa Fe have learned that the best meal they'll have there may be one prepared by a guest chef at the Santa Fe School of Cooking. Now anyone can share in the expertise of some of this culinary hot spot's top chefs with this follow-up cookbook to the original Santa Fe School of Cooking. Here are dozens of reci...  more »
ISBN-13: 9781423638131
ISBN-10: 1423638131
Publication Date: 1/15/2015
Pages: 120
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Publisher: Gibbs Smith
Book Type: Hardcover
Members Wishing: 2
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