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The Scoop on Ice Cream
The Scoop on Ice Cream
Author: Vicki Cobb
Outlines the ingredients and making of ice cream and the role played by the manufacturers, retailers, and suppliers of this popular desert. Includes a taste test and recipe for the homemade variety.
ISBN: 242125
Publication Date: 1985
Pages: 57
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Publisher: Little, Brown, and Company
Book Type: Paperback
Large Print: Yes
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