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The Seattle Times Cookbook
The Seattle Times Cookbook
Author: Food Staff
More than 400 recipes that have been tested by a staff of home economists in The Times' own test kitchen. These recipes combine the traditional with the innovative, the easy to prepare with the more ambitious, with an emphasis on fresh ingredients and the electic Northwest community.
ISBN: 103189
Publication Date: 1985
Pages: 443
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Publisher: Peanut Butter Publishing
Book Type: Hardcover
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