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Search - Seaweed Resources in Europe: Uses and Potential

Seaweed Resources in Europe: Uses and Potential
Seaweed Resources in Europe Uses and Potential
Author: Michael D. Guiry
This engrossing book provides in-depth coverage of seaweed polysaccharides, their applications in biotechnology, and their uses both in foods and pharmaceutical preparations. Other topics covered include utilization of seaweeds and seaweed-derived products in agriculture, cosmetics, animal/human nutrition and more.
ISBN-13: 9780471929475
ISBN-10: 0471929476
Publication Date: 8/1991
Pages: 444
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Publisher: John Wiley Sons
Book Type: Paperback
Members Wishing: 0
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