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Secret Ingredients: The Magical Process of Combining Flavors
Secret Ingredients The Magical Process of Combining Flavors
Author:
There are no such things as secrets in the kitchen-but there are secret ingredients, those ingredients that are not tasted but would be missed if they were omitted. The key to using these wonderful flavor-highlighting techniques is found in nearly 200 extraordinary recipes such as Lamb with Blue Cheese, Jalapeżżos and Port; and Warm Scallop and ... more »
Author:
There are no such things as secrets in the kitchen-but there are secret ingredients, those ingredients that are not tasted but would be missed if they were omitted. The key to using these wonderful flavor-highlighting techniques is found in nearly 200 extraordinary recipes such as Lamb with Blue Cheese, Jalapeżżos and Port; and Warm Scallop and ... more »
ISBN-13: 9780595193776
ISBN-10: 0595193773
Publication Date: 8/8/2001
Pages: 291
Rating: ?
ISBN-10: 0595193773
Publication Date: 8/8/2001
Pages: 291
Rating: ?
0 stars, based on 0 rating
Genres:
