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The Soul of Southern Cooking
The Soul of Southern Cooking
Author: Kathy Starr, Roberta Miller
Here is a collection of representative authentic soul food dishes for those who want the real thing. Most of the recipes were learned by the author from her grandmother, Frances Fleming Hunter, a cook whose café was in the little Mississippi town of Hollandale. Kathy Starr compiled these recipes as a tribute to her grandmother, whom she remem...  more »
ISBN-13: 9780878054213
ISBN-10: 0878054219
Pages: 191
Edition: Library edition
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Publisher: Univ Pr of Mississippi (Txt)
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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