Skip to main content
Swap Used Books - Buy New Books at Great Prices!
How To Swap Books
Sign Up
Search 
Kiosk
PBS Market (New Books)
Book Browser
Advanced Search
Books Posted Today
Member Book Reviews
Award Winning Books
NYT Best Sellers
Amazon Best Sellers
Most Traveled Copies
Club Wish List
Login
Community
Discussion Forums
Book Lists
Blog
Donations
Box-O-Books
Maps
The Eclectic Pen
Fun Stuff
Top 100
Pulse of PBS
Spread The Word
Photo Gallery
Recipes
Club Tag Cloud
Member Testimonials
Help Center
Kiosk
PBS Market (New Books)
Go Shopping
Buy Credits
Buy PBS Money
Upgrade Membership
Gift Certificates
Transfer Credits
Search -
Southern Country Cooking
Southern Country Cooking
Author:
Compiled by a Southern foods expert, this charming book brings the traditions and diversity of the South into today's kitchens. Recipes include lemon punch, chicken gumbo, crawfish bisque, country breakfast grits, sweet potato biscuits, cabbage stew, corn pudding, bayou jambalaya, key lime pie, jam cake, and peanut butter fudge.
Author:
Compiled by a Southern foods expert, this charming book brings the traditions and diversity of the South into today's kitchens. Recipes include lemon punch, chicken gumbo, crawfish bisque, country breakfast grits, sweet potato biscuits, cabbage stew, corn pudding, bayou jambalaya, key lime pie, jam cake, and peanut butter fudge.
ISBN-13: 9780941016902
ISBN-10: 0941016900
Publication Date: 1/1/1993
Pages: 160
Edition: Spiral
Rating: ?
ISBN-10: 0941016900
Publication Date: 1/1/1993
Pages: 160
Edition: Spiral
Rating: ?
0 stars, based on 0 rating
Publisher: Penfield Press
Book Type: Plastic Comb
Other Versions: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Plastic Comb
Other Versions: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> Southern
