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The Spice Book: The Complete Guide to Culinary Spices
The Spice Book The Complete Guide to Culinary Spices Author:Arabella Boxer Whole & freshly ground spices can transform an everyday dish into a culinary delight. Boxer explores the intricacies & delights of a whole host of spices. She has also written more than 150 recipes inspired by her world wide travels & wealth of experience. Analyzes the origins & uses of both well-known & more unusual spices. Each spice is beauti... more »fully photographed to allow easy recognition. Also includes an exploration of various spice mixtures including dukkah, garam masala, & za'atar. The recipe section has 12 chapters covering all types of foods, with simple & inspirational recipes. Every recipe uses easily obtainable ingredients. Oversized.« less