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Steven Kaplan is the Goldwin Smith Professor of European History in the Department of History at Cornell University.

His primary fields of expertise are French history and the history of food, specifically the history of bread. He earned his A.B. at Princeton University in 1963 and his M.A. in 1966, M.Phil in 1968 and Ph.D. in 1974 at Yale University.

This author page uses material from the Wikipedia article "Steven Kaplan", which is released under the Creative Commons Attribution-Share-Alike License 3.0