Favorite Recipes: Sweet Pickles - crisp

Recipe Author

Name: Ann J. (Annie67)
Total Recipes: 3

Details

Title:

Sweet Pickles - crisp

Dish: Other
Dish Type: Other
Difficulty: 1 / 10
Servings:
Prep Time: 20 minutes
Cook Time:

Ingredients
  • 60 oz. jar - Vlasic Dill Pickles (available at Wal-Mart)
  • 6 c. - white sugar
  • 1.5 c. - brown vinegar
  • 3 tbsp. - pickling spice
Directions

Drain, rinse and slice dill pickles; put back in jar.  In saucepan, mix together sugar, vinegar and spice; bring to boil for 2-3 minutes.  Cool for 3-4 minutes and pour (strain to remove all pickling spice) over pickles.  Let set 24-26 hours to flavor.  Great in salads, sandwiches (tuna, ground bologna) and juice is also great in salads.

(Smaller recipe:  46 oz. jar dill pickles; 4 c. sugar, 1 c. brown vinegar, 2 tbsp. pickling spice)

 


Notes

This recipe was given to me by my "second mother" Mrs. Edna Fulton Walling.  One of many that she has shared with me through our 40+ years of friendship.


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