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Take A Thousand Eggs Or More
Take A Thousand Eggs Or More
Author: Cindy Renfrow
Second Edition, VOLUME ONE. A collection of Fifteenth Century recipes adapted for Modern Cookery. New Second Edition! "Documentation has never been this easy!" -Tournaments Illuminated. Features: Full original texts with simultaneous Modern English translations, Over 100 modernized recipes, More than 20 newly adapted recips, Sample feasts m...  more »
ISBN: 63135
Pages: 280
  • Currently 4.5/5 Stars.

4.5 stars, based on 1 rating
Publisher: Royal Fireworks Press
Book Type: Paperback
Members Wishing: 4
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reviewed Take A Thousand Eggs Or More on + 41 more book reviews
Interesting read...I didn't attempt any of the recipes, but would be fun for someone to incorporate into a unit study on medieval times, or for Madrigal feasts!