All-Time Any Time Recipes Author:Food Editors of Quaker Oats Company Our culinary heritage is as colorful as an heirloom patchwork quilt. Based on the native bounty of land and seas, America's cookery has been enriched by foods and ideas from around the world. The oats that flourished in the British Isle and northern Europe nourished many generations. Introduced to Americans as a breakfast p... more »orridge in the nineteenth century, oatmeal has since become America's most popular breakfast cereal. Oats contribute valuable nutrition and whole grain goodness to many recipes for 'round-the-clock eating also. We hope you enjoy preparing and serving recipes from this cookbook.
*COOKIES--Roll and Cut Cookies; No-Bake Cookies; Drop Cookies; Shaped Cookies; Slice and Bake Cookies; Bar Cookies
*MAIN DISHES--Meatball Supper Pie; Sweet-Sour Ham Balls; Summery Meatball Kabobos; Gourmet Blue Burgers
*BREADS--Whole Wheat Oatmeal; Spice Swirl Raisin; Oatcakes; English Tea Biscuits; Raisin Spice Tea Ring