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Vegetarian Cookery 4 (Pies, Cakes, Cookies, Desserts)
Vegetarian Cookery 4 - Pies, Cakes, Cookies, Desserts
Author: Patricia Hall Black, Ruth Little Carey
What could be a more natural dessert than nuts or fruit? But when you combine them in creative pies, cookies, cakes, and pastries they take on new dimensions of flavor and nutrition. Here are unusual pie crust recipes made with nuts, graham crackers, coconut, and even cream cheese. Imagine the flavor treat in store when you fill these tasty c...  more »
ISBN: 241951
Publication Date: 1971
Pages: 126
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Publisher: Pacific Press Publishing Association
Book Type: Hardcover
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