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Search - Victorian Cookery: Recipes and History (Cooking Through the Ages) (Cooking Through the Ages)

Victorian Cookery: Recipes and History (Cooking Through the Ages) (Cooking Through the Ages)
Victorian Cookery Recipes and History - Cooking Through the Ages
Author: Maggie Black
With more than 30 recipes covering the whole range of Victorian society, this book gives a fascinating insight into the way food was prepared and enjoyed by our ancestors.
ISBN-13: 9781850748731
ISBN-10: 185074873X
Publication Date: 12/2004
Pages: 96
Edition: Revised
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Publisher: English Heritage
Book Type: Hardcover
Members Wishing: 1
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