Favorite Recipes: WIGGLERS

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

WIGGLERS

Dish: Casseroles
Dish Type: Other
Cooking Method: Baked
Difficulty: 1 / 10
Servings: 10-15
Prep Time:
Cook Time: 1-1/2 HRS,

Ingredients
Directions

3-LBS. GROUND BEEF, 9 SLICES BACON, 3 ONIONS, 3C. RAW POTATOES, 3C. CELERY, 3C. CARROTS, 3C. PEAS, 2 CANS CREAM OF MUSHROOM SOUP, 3C. UNCOOKED SPAGHETTI, 1-QT TOMATO JUICE, 1-LB.GRATED CHEESE, SALT TO TASTE. FRY BACON AND CRUMBLE IN PIECES. FRY BEEF AND ONIONS TOGETHER IN SOME DRIPPINGS FROM BACON, MIX EVERYTHING TOGETHER AND PUT CHEESE ON TOP. BAKE AT 350 FOR ONE AND A HALF HOURS,PUT IN OVEN TILL CHEESE IS MELTED, THEN STIR OCCASIONALLY


Notes

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