Book Reviews of What's Cooking at Moody's Diner: 60 Years of Recipes and Reminiscences

What's Cooking at Moody's Diner: 60 Years of Recipes and Reminiscences
What's Cooking at Moody's Diner 60 Years of Recipes and Reminiscences
Author: Nancy Genthner
ISBN-13: 9780884480754
ISBN-10: 0884480755
Publication Date: 5/1989
Pages: 112
Rating:
  • Currently 5/5 Stars.
 1

5 stars, based on 1 rating
Publisher: Dancing Bear Books
Book Type: Paperback
Reviews: Amazon | Write a Review

Book Reviews submitted by our Members...sorted by voted most helpful

reviewed What's Cooking at Moody's Diner: 60 Years of Recipes and Reminiscences on + 471 more book reviews
Those of you who have been to Moody's Diner know that Moody's is not a quaint-on-purpose tourist attraction, nor is it a food editor's prop. It is a diner on U.S.1 in Waldoboro, Maine, plain and simple. It has survived, prospered and grown these 60 some odd years because of good food, reasonable prices and quick, pleasant service. There are people who eat at Moody's every day, and those who come in every time they travel to Maine. Both are made welcome. Locals aren't expected to go elsewhere during tourist season and tourists aren't gouged for their vacation cash.
The American dream is success achieved through hard work and honesty. Moody's Diner encompasses that ideal.
The author is one of the daughter's of the owners and founders.