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What's Cooking: One Pot
What's Cooking One Pot
Author: Parragon Books (Editor)
One-pot cooking has a whole host of advantages. It is simple to do, reduces the clutter of cooking vessels to a single pot, and best of all can produce the most delicious flavors. This book features a fabulous range of 120 recipes that can be cooked in one pot. There are chapters on soup; meat and poultry; fish and seafood; vegetables; and deser...  more »
ISBN-13: 9781405425407
ISBN-10: 1405425407
Publication Date: 2004
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Publisher: Parragon Publishing
Book Type: Hardcover
Members Wishing: 0
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 reviewed What's Cooking: One Pot on + 8 more book reviews
Great Book...Shows Huge pictures of every recipe in the book!


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