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The White House Chef Cookbook
The White House Chef Cookbook
Author: Rene Verdon
Over 500 recipes and menus by the man who was White House chef during the Kennedy years.
ISBN: 27314
Pages: 287
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Doubleday
Book Type: Hardcover
Members Wishing: 0
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reviewed The White House Chef Cookbook on + 3352 more book reviews
From simple to sumptuous - examples: Potato Soup with Sour Cream; Shrimp Francesca; Roast Turkey and Chestnut Stuffing; Mustard Hollandaise Sauce; Algerienne Potatoes; Kashmir Chicken Salad; Spicecake with Bananas.
reviewed The White House Chef Cookbook on + 70 more book reviews
Many great French classic recipes as well as American recipes, all loved by the Kennedys.


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