Search - Woman's Day Encyclopedia of Cookery vol. 9

Woman's Day Encyclopedia of Cookery vol. 9
Woman's Day Encyclopedia of Cookery vol 9
Author: The Editors of Women's Day
Table of Contents: — Pectin to Puree — Definitions and 830 recipes — How to buy, store, prepare, cook, and serve — Nutritive Food Values — Caloric Values — Pennsylvania Dutch Cookery — Pepper — Peppermint — Perch — Persimmon — How to cook superbly: Petits Fours — Pheasant — Philippine Cookery — Pickles — Picnics — Pie Cook Book — Pike — Pilaf — Pineapple Cook Book...  more »
ISBN: 365465
Publication Date: 1966
Pages: 1,512
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Publisher: Fawcett Publications, Inc.
Book Type: Hardcover
Members Wishing: 1
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