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The Words Worth Eating Cookbook
The Words Worth Eating Cookbook
Author: Jacquelyn G Legg
"Jacquelyn Legg is not a household name like Julia Child. Yet her recipes are used weekly in tens of thousands of homes, ranging from Platteville, Wisconsin, to Atlanta, Georgia." -The Progressive Grocer, April 1984 — "The secret to the popularity of the "Words Worth Eating" recipes is that anyone can follow them. The recipes are simple to prep...  more »
ISBN: 73438
Pages: 318
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Book Type: Paperback
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I use this cookbook more than any other, and I have a lot. It's great for simple review or a new twist on an old standby or for new ideas. I now have two copies or I wouldn't part with this one.
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