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A World of Breads
A World of Breads
Author: Dolores Casella
Table of Contents: — What Breadmakers Should Know — Biscuits, Muffins, Popovers — Cornbreads and other Quickbreads — Loaf Breads — Rolls — Fried Breads — Pancakes and Waffles — Sourdough Breads, Biscuits, and Hotcakes — Baking Powder Tea Breads and Coffee Cakes — Yeast-raised Coffee Cakes and Sweet Rolls — Holiday Breads and other Sweet Yeast Breads — Misce...  more »
ISBN: 324164
Publication Date: 1966
Pages: 310

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Publisher: David White
Book Type: Hardcover
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