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The Yan Can Cook Book
The Yan Can Cook Book
Author: Martin Yan
A comprehensive compendium of over 200 carefully  tested recipes, lavishly illustrated with  diagrams, drawings, cartoons, and photographs.
ISBN-13: 9780385176064
ISBN-10: 0385176066
Publication Date: 1/26/1982
Pages: 368
Rating:
  • Currently 3.8/5 Stars.
 12

3.8 stars, based on 12 ratings
Publisher: Broadway Books
Book Type: Paperback
Other Versions: Hardcover
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  • Currently 5/5 Stars.
reviewed The Yan Can Cook Book on + 3312 more book reviews
Written with Yan's special blend of cuisine and panache. Sampling of recipes: Porcupine Meatballs; Rainbow Chowder; Tender Bird over a Cloud (Mongolia), Silky Smooth Squash; Hot Orange Soup; Steamed Sweet Pears; plus many more.
  • Currently 0/5 Stars.
reviewed The Yan Can Cook Book on + 16 more book reviews
Lots of good recipes for the wok.


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