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A Year at Ballymaloe Cookery School
A Year at Ballymaloe Cookery School
Author: D. Allen
Containing over 100 Irish recipes using fresh ingredients, this book also records the author's energy and successes as founder of the Ballymaloe Cookery School in County Cork. Darina Allen makes use of the wealth of produce grown in her own vegetable, herb and fruit gardens.
ISBN-13: 9780717126194
ISBN-10: 0717126196
Pages: 192
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Publisher: Gill & Macmillan
Book Type: Hardcover
Members Wishing: 1
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